Brew & Banter
There’s nothing quite like a proper British crisp – bold flavours, unbeatable crunch, and the kind of snacks that transport you straight back to your childhood lunchbox or local pub. From the unbeatable Cheese & Onion to finger-stacking Hula Hoops, we’re rounding up the UK’s most iconic crisp flavours – and pointing you to the ones you can get your hands on right here at Parker’s.
Let’s set the record straight: not all bacon is created equal. While some might offer “British-style” bacon made in the USA, our wet-cured and smoked bacon is imported directly from the UK, delivering an authentic taste that’s rooted in British tradition.
In this update from Parker’s, we’re sharing exciting news: a fresh Bread Box offer, how to make perfect finger sandwiches, a look at our recent TV appearance, and the much-anticipated return of our Gala Pies and Scotch Eggs.
Last week, we had the pleasure of bringing a slice of Britain to Buffalo at the Buffalo Spree - Forever Young Expo. From our famous pies and handmade sausages to the stories behind them, we shared what makes Parker’s GBI the go-to destination for authentic British flavours in the U.S.
Discover the difference between traditional British black pudding and white pudding, and meet the Black Scotch – our bold, exclusive twist. Learn how to cook and serve them properly in the USA, and where to buy authentic British breakfast staples online at parkersgbi.com.
There’s nothing like a proper roast — but it doesn’t have to end on Sunday. Got leftovers this week? Let us know what you're doing with them.