Brew & Banter
What is Bonfire Night? Discover the history of Guy Fawkes Night, why Britain celebrates on November 5th, its traditions, fireworks and classic Bonfire Night food.
The humble crisp sandwich has made American morning television. Here’s what it is, how to make one, and the very important question of which flavour belongs inside.
Searching for authentic British pies in the United States? Here’s where to find proper British pies made with traditional recipes and delivered nationwide.
Britain is talking about “that sausage, bean and cheese thing.” Funny enough, we’ve been making our own Sausage, Bean & Cheese Bake in Buffalo all along.
Why do Brits celebrate Bonfire Night every 5th November? Discover the story of Guy Fawkes and the Gunpowder Plot, the traditions we grew up with and, of course, the food, from jacket potatoes to plenty of British bangers.
American football season is nearly here, which means tailgating season isn't far behind. Get ahead of game day with British sausages, sausage rolls and proper British favourites made for the grill.
Missing proper British food in America? Here’s everything you need to know about ordering authentic British food online in the USA, from frozen shipping to the British favourites expats miss most.
Parker’s GBI was in the news! Read about our Buffalo Business First feature, the changes we’ve made, and how we’re growing British food manufacturing in Buffalo.
Parker's Welsh Dragon Sausages have been awarded a prestigious 2-Star Great Taste Award for 2026. Discover what makes our handmade British sausages truly award-winning.
Cook one British gammon joint and turn it into several easy summer meals. Try gammon and egg, cold sandwiches, Ploughman’s lunch, salads, picnic rolls, and barbecue skewers.
Explore Scotland through its food. Learn the stories behind Lorne sausage, smoked salmon, Irn-Bru, white pudding and traditional Scottish desserts, with recipes and links to authentic Scottish favourites.