Brew & Banter
Build the ultimate British grazing board with pork pies, sausage rolls, pâté, cheese, cured meats, Branston Pickle and crackers. Perfect for New Year’s Eve and sharing.
The wait’s over, our shelves are bursting with British favourites! From Colman’s sauces and Branston Pickle to Bourbons, Ribena, and Jelly Tots, this restock is packed with delight. Stock up while they last and make your pantry proudly British again.
What’s winning hearts across the pond? These are the British staples Americans (& Brits!) can’t stop ordering – from rich Steak & Ale Pies to cheesy Sausage Rolls.
It’s Afternoon Tea Week, so we’re keeping it classic: a light, fluffy Victoria sponge (made in Wales), a proper pot of tea, and Chipolatas for any occasion.
Every week the pies, sausages, and bacon fly out the door, but there’s more to discover. From quiet favourites to hidden gems, our not-so-hidden menu is full of proper British surprises.
All different, all worth a try. From Cumberland to Cheddar, Vegan to Mini, this is your full guide to our handmade British Sausage Rolls.