Brew & Banter
Kippers that mean business. Salmon with a splash of gin. Fancy a proper British brekkie upgrade? You’ll want to see what just arrived from London…
Let’s set the record straight: not all bacon is created equal. While some might offer “British-style” bacon made in the USA, our wet-cured and smoked bacon is imported directly from the UK, delivering an authentic taste that’s rooted in British tradition.
How Do You Eat Your Beans? However you grew up eating them, one thing’s certain: everyone has an opinion. Here are some ways we've heard people enjoy them.
Black Pudding - One of Britain’s oldest traditional sausages — a rich, savoury mix made with generous heaps of oatmeal and spices, it has a firm texture and delicious peppery taste. Slice it up then grill (broil) or fry and serve with fried eggs, bacon, tomatoes and a pot of tea. It’s earthy, bold, and utterly essential in a Fry up!