Recipes
Learn how to make a proper Pimm’s — Britain’s favourite summer drink. Refreshing, fruity, and perfect for Wimbledon or any sunny afternoon. Recipe included!
A festive British trifle with a red, white & blue twist—perfect for 4th of July celebrations. Easy to assemble, beautiful to serve, and properly delicious.
Looking for a proper British teatime treat? These chewy, buttery British flapjacks are made with Lyle’s Golden Syrup, oats, dark brown sugar, and a warming hint of ground ginger. They’re simple to make, perfect with a cuppa, and just the thing when you're craving a taste of home.
Ah, dumplings – the crowning glory of any hearty British stew or casserole. Those fluffy, melt-in-your-mouth clouds of comfort, soaking up all the rich flavours from the pot, are the secret weapon for turning a simple dish into something rather marvelous. Today, we’re sharing a foolproof British dumpling recipe that’ll have you feeling like you’re back in Blighty with every bite.
One of our lovely customers, Philippa Brown, recently turned her leftovers into a next-day pot pie: prime rib, carrots, cauliflower, broccoli, gravy, all wrapped in shortcrust pastry and baked. Simple, smart, and spot on - Here is the recipe she shared with us.
There’s something delightfully nostalgic about Cornflake Cakes. Whether you made them at school, rustled them up with your nan, or just remember fighting your siblings over who got the one with the most mini eggs on top.