Chicken & Mushroom Pie

New year, a fresh approach — and a proper improvement on a classic pie!

Ready for you to finish at home, this pie is frozen and ready to bake, so you can enjoy it straight from the oven. Carefully tried and tested by all of us here at Parker’s, this is a change we’re proud of — and one you’ll taste straight away!

Our Chicken & Mushroom pie is made using our signature homemade golden puff pastry, packed with succulent, 100% chicken breast and tender mushrooms, cooked slowly in a mouthwateringly rich and creamy mushroom gravy. Chick it out!

Pastry is uncooked - pie must be fully baked before consuming.   

Cooking instructions: Remove outer packaging, retaining foil tray.  Bake in a preheated oven from frozen at 375F for 35-45 minutes, until pastry is golden and internal temperature reaches a minimum of 165F.  Ensure pie is piping hot before consuming. 

Ingredients
Chicken Breast, Pastry (Enriched Wheat flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Lard, (BHA, Propyl Gallate and Citric Acid added to protect flavour), Puff Pastry (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid, Modified Palm Oil, Water, Canola Oil, Sugar, Vegetable Monoglycerides, Soy Lecithin, Citric Acid, Annatto (Color), Salt), Mushrooms, White Sauce (Water, Wheat Flour, Non Fat Milk, Modified Corn Starch, Salt, Yeast Extract, Sugar, Dehydrated Cooked Chicken, Dextrose, Natural Flavor, Turmeric (Color), Pepper, Glaze (Water, Maltodextrin, Dextrose, Color (Caramel), Emulsifier (Carboxymethyl Cellulose).  Allergens in Bold: Wheat, Soy, Milk

Keep Frozen.

I have bought from them for several years now and they are fantastic. Everything is wonderful. My favorites are the bacon and the hot cross buns. We also love the chicken and mushroom pies. Yum, yum! 😋 - Yvonne K