Toad in the Hole

Toad In The Hole - known as much for its strange name as its delicious taste!  This classic dish of British comfort food is made from nothing more than sausages and batter. In our case you're getting four Parker's Cumberland Sausages in a tray with our new recipe batter, cooked to perfection with a crispy outside and fluffy inside.  Plenty for 2 to share and remember, don't forget the gravy!

This product is fully cooked and just needs reheating in the oven.  We recommend to reheat from frozen. Best if used within one month of purchase.

Reheat Instructions: Preheat oven to 350F.  Remove outer packaging and place on a tray in a preheated oven for 20-30 minutes, or until internal sausage temperature of 165F or above.

Keep Refrigerated or Frozen.

Ingredients: Pork, Water, Rusk (WHEAT Flour, Salt), Seasoning (Salt, Vinegar, Spices, Maltodextrin, Dextrose, Natural Flavors, Yeast Extract, Beet Powder, Oat Fiber, SOYBEAN Oil (As A Processing Aid), Not More Than 2% Silicon Dioxide And Calcium Silicate Added To Prevent Caking), WHEAT Flour, EGG (Grade A), MILK, Water, Salt, Canola Oil for Cooking. Allergens in BOLD: WHEAT, SOY, EGG, MILK

Approx 1.2lbs