Shepherd's Pie Individual

Our Individual Shepherd’s Pie is a timeless British classic, thoughtfully prepared and perfectly portioned for one. Traditionally made with tender, seasoned ground lamb, gently cooked with carrots and peas in a rich, savoury gravy, then finished with a smooth layer of creamy mashed potatoes. Comforting, satisfying, and full of traditional flavour, it’s an easy yet indulgent meal for one, made with the quality and care you expect from Parker’s.

Cooking Instructions
Fully cooked, you just need to reheat in the oven from frozen. Preheat oven to 425°F.  Remove plastic lid.  Heat for 45-50 minutes or until potato is golden brown and an internal temperature of 165F.  Top should be crisp and brown.  To reheat from thawed, heat for 30-35 minutes. (Please understand the instructions we provide are purely guidelines and you know your oven best)

Approx 1lb frozen weight.