Shepherd's Pie

Our Shepherd's Pie is a hearty, comforting classic made with premium ingredients to deliver an authentic British dining experience. Crafted with seasoned ground lamb, cooked to perfection with a medley of carrots and peas in a rich, savoury gravy. Topped with a generous layer of creamy mashed potatoes, it offers a wholesome, satisfying meal for any occasion. Perfect for family dinners or cosy comfort meals, our Shepherd's Pie brings the flavours of traditional British cuisine to your table, promising a delightful and hearty culinary experience.

Cooking Instructions
Fully cooked, you just need to reheat in the oven from frozen. Preheat oven to 425°F.  Remove plastic lid.  Heat for 45-50 minutes or until potato is golden brown.  While the pie is fully cook, it’s best served at an internal
temperature of 165F.  Top should be crisp and brown.
To reheat from thawed, heat for 30-35 minutes.
(Please understand the instructions we provide are purely guidelines and you know your oven best)