Cheese and Onion Pasty

Melted mature cheddar cheese, potato and sweet onions, encased in puff pastry - what more could you want?!  This pasty offers a satisfying crunch with a delicious savoury filling.  Top-notch comfort food that's perfect for a snack or quick meal.  A true taste of a British High Street bakery.  Suitable for vegetarians.  

Produced and packaged in the UK.

Chilled Storage: Keep refrigerated and consume within 3-5 days.  Once opened, consume within 24 hours.

Frozen: Keep frozen for up to 6 months.

Baking Instructions (best if reheated from frozen to keep pastry crisp)
Remove from outer film.  Place on a baking tray in the centre of a pre-heated oven at 350F.  Bake for 18 minutes from chilled, 22 minutes from frozen.  Ensure product is piping
hot before serving.  All appliances vary - these are guidelines only.

Ingredients: Wheat Flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Water, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (E330) Lemon Juice], Mature Cheddar Cheese (Milk) (13%). Potatoes (9%), Onions (4%), Glaze [Water, Modified Starch (Potato Tapioca), Rapeseed Oil, Milk Protein, Emulsifiers (Soya Lecithin, E471), Acidity Regulator (E339(ii)), Colour (E160a)], Dried Potato Flake, Thickener (E1422), Cheese Powder (Cheese (Milk), Emulsifying Salts (E331, E339) Salt, Dijon Mustard [Water, Mustard Seeds, Spirit Vinegar, Salt), Yeast Extract, Emulsifier (E464), Onion Powder, Ground White Pepper. 

Allergens in Bold: Wheat, Milk, Soy

Net weight: 165g