Aunty’s Golden Syrup Steamed Puds are soft, fluffy sponge puddings smothered in a rich golden syrup sauce. Comforting, sticky, and wonderfully old-fashioned — just how a proper British pud should be.
New offering - let us know what you think!
2 x 95g puddings per pack.
INGREDIENTS: Invert Sugar Syrup, Water, Wheat Flour, Sugar, Glucose Syrup, Rice Bran Oil, Partially Inverted Sugar Syrup (2%), Humectants (Sorbitol, Glycerine), Dried Skimmed Milk, Milk Proteins, Dried Whole Egg, Thickener (Modified Maize Starch), Firming Agent (Calcium Chloride), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate) Stabiliser (Xanthan Gum), Gelling Agent (Pectin), Natural Flavouring, Cinnamon, Salt, Preservatives (Sorbic Acid. Potassium Sorbate, Alcohol), Acidity Regulator (Lactic Acid) Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Non Soy Lecithin). Allergens in Bold: Wheat, Milk, Egg.
Microwave for 30 Seconds or steam for 25 minutes.
No artificial colours or flavours. Suitable for vegetarians.
