Toad in the Hole

Toad In The Hole - known as much for its strange name as its delicious taste!  This classic dish of British comfort food is made from nothing more than sausages and batter. In our case you're getting four Parker's Cumberland Sausages in a tray with our new recipe batter, cooked to perfection with a crispy outside and fluffy inside.  Plenty for 2 to share and remember, don't forget the gravy!

This product is fully cooked. Recommend reheating from frozen.  

Reheat Instructions: Preheat oven to 375F. Remove outer packaging, retaining foil tray and place on a baking tray in oven for 20-30 minutes, or until internal sausage temperature reaches 165F or above. 

Ingredients: Pork, Water, Rusk (Wheat Flour, Salt), Seasoning (Salt, Vinegar, Spices, Maltodextrin, Dextrose, Natural Flavors, Yeast Extract, Beet Powder, Oat Fiber, Soybean Oil (As A Processing Aid), Not More Than 2% Silicon Dioxide And Calcium Silicate Added To Prevent Caking), Wheat Flour, Egg (Grade A), Milk, Water, Salt, Canola Oil for Cooking.

Contains: Wheat, Soy, Egg, Milk

Approx 1.2lbs.  Keep Refrigerated or Frozen