Bangers and Beans Pie

A hearty, comforting classic in pie form! Packed with a mix of Parker's sausage pieces (Cumberland, Lincolnshire, Newmarket, Classic and Old English), rich Heinz baked beans and mature cheddar cheese, all wrapped in a golden pastry case with a flaky puff pastry lid. This Bangers and Beans Pie celebrates much-loved British flavours in one seriously satisfying dish. Best served with creamy mash and a generous splash of gravy.

Pastry is uncooked.  Pie must be fully baked before eating.  

Keep Frozen

7oz individual pie

Instructions: Remove outer packaging, retaining foil tray.  Bake in a preheated oven from frozen at 375°F for 30-40 minutes, until pastry is golden and internal temperature reaches 165°F. Ensure product is piping hot before consuming. Cooking times are a guideline only. Every oven behaves differently.

Ingredients:
Pork, Water, Rusk (Wheat Flour, Water, Salt, Ammonium Carbonate (Raising Agent)), Cereal (Wheat Flour, Salt), Seasoning (Salt, Vinegar, Spices, Herbs (Sage, Thyme), Maltodextrin, Dextrose, Yeast Extract, Natural Flavours, Sugar, Soybean Oil (Processing Aid), Beet Powder, Oat Fibre, Onion Powder, Emulsifier, Herb Extracts, Spice Extracts, Antioxidants, Pentasodium Triphosphate, Sodium Triphosphate (Stabiliser), Citric Acid, Sodium Sulphate (Preservative), Silicon Dioxide, Calcium Silicate), Pastry (Enriched Wheat Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Lard (BHA, Propyl Gallate, Citric Acid [added to protect flavour]), Puff Pastry (Wheat Flour, Ascorbic Acid, Amylase, Modified Palm Oil, Water, Canola Oil, Sugar, Vegetable Monoglycerides, Soy Lecithin, Citric Acid, Annatto (Colour), Salt)), Beans (Beans, Tomatoes, Water, Sugar, Spirit Vinegar, Modified Cornflour, Salt, Spice Extracts, Herb Extract), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Natural Pork Casing, Glaze (Maltodextrin, Dextrose, Colour (Caramel), Emulsifier (Carboxymethyl Cellulose)).

Contains: Wheat, Soy, Milk