Lemon Curd Sponge Pudding

Treat yourself to a burst of citrus delight with our Lemon Curd Sponge Pudding. This individual dessert features a moist, zesty lemon sponge, perfectly balanced with a gooey lemon curd centre that oozes with tangy goodness. Topped with a vibrant and tangy lemon sauce, it’s a pudding that delivers layers of flavour in every bite. Ideal for a single serving, this indulgent treat is quick and easy to heat, making it perfect for a midweek pick-me-up or a cosy dessert moment. Bright, bold, and bursting with lemony charm, this pudding is a must-try for citrus lovers.

INGREDIENTS:

Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamin), Water, Free Range Egg, Sugar, Rapeseed Oil, Lemon Curd (10%) (Glucose Syrup, 'Water, Sugar, Salted Butter (Milk), Lemon Concentrate, Modified Waxy Maize Starch, Free Range Egg Powder, Gelling Agent: Pectin; Acidity Regulator: Citric Acid; Emulsifier: Sunflower Lecithin; Lemon Oil, Colour: Lulein), Glucose Syrup, Unsalted Butter (Milk), Condensed Milk (Milk, Granulated Sugar), Sicilian Lemon Juice (From Concentrate), Margarine (Palm Oil, Rapeseed Oil, Water, Flavouring), Lemon Powder, Modified Waxy Maize Starch, Stabiliser Mix (Water, Sugar, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Natural Vanilla Flavouring, Raising Agent (Raising Agents: Disodium Diphosphate, Sodium. Bicarbonate; Wheat Flour), (Calcium Carbonate, Iron, Niacin, Thiamin)), Acidity Regulator: Citric Acid: Thickener, Guar Gum, Natural Lemon Flavouring, Colour: Curcumin

Allergens in Bold: Wheat, Egg, Milk