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Harvester Bloomer 800g Bread - Henllan Bakers


A deliciously fluffy, imported bloomer loaf

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Somewhat denser than other white breads, with typically a thicker, crispier crust as well. The term "Bloomer Bread" actually originated in London!  Perfect for sandwiches, toast, fried toast, etc. Leftover Bloomer Bread is also really good for puddings!

The word “Bloomer” refers to the shape of the bread. The dough is allowed to “bloom”, as in rise free-standing, with no bread tin holding it during the rise or later baking. All we know is, it's delicious! 


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Alax D' Thomas

"Excellent Customer Service Team"


Karen Bennet

“Tastes just like home”


caroline card

"love these classic pork pies"


Amy Freeman

"Delicious British sausage selection!"


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