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Chocolate Swiss Roll - Henllan Bakery


Chocolate Swiss roll - When you want to really want to put a smile on someone's face, both big kids and little kids alike!

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Chocolate Swiss Roll - Known by many traditional names a Swiss roll, jelly roll, roll cake, or cream roll, or Swiss log, is a type of sponge cake roll filled with whipped cream with a sugar icing frosting.

The origins of the term are unclear. In spite of the name "Swiss roll", the cake is believed to have originated elsewhere in Central Europe, likely Austria. It appears to have been invented in the nineteenth century, along with Battenberg, doughnuts, and Victoria sponge.

Eggs, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Water, Vegetable Oils (Palm, Rapeseed, Sunflower), Whey Powder (Milk), Fat Reduced Cocoa Powder (2%), Emulsifiers (Soya Lecithin, E475), Raising Agents (E450, E500), Salt, Flavouring,Colours.
Once defrosted this delightful Chocolate Swiss Roll is ready to be eaten.


We love hearing what our customers think!

Alax D' Thomas

"Excellent Customer Service Team"


Karen Bennet

“Tastes just like home”


caroline card

"love these classic pork pies"


Amy Freeman

"Delicious British sausage selection!"


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